Slow Cooker 5-Ingredient Rice Pudding
There’s nothing more comforting than a warm bowl of rice pudding, especially as the weather starts to cool.
This Slow Cooker 5-Ingredient Rice Pudding is the perfect treat for cozy nights at home. With just a handful of ingredients, it’s a no-fuss dessert that practically makes itself.
It’s rich, creamy, and brings back memories of family gatherings and quiet evenings.
Best of all, this rice pudding is delicious on its own, but you can take it up a notch by serving it with whipped cream, a scoop of vanilla ice cream, or a sprinkle of toasted almonds or walnuts for crunch. Pair it with a hot cup of tea or coffee, and it’s the perfect end to any meal
It’s rich, creamy, and brings back memories of family gatherings and quiet evenings.
Best of all, this rice pudding is delicious on its own, but you can take it up a notch by serving it with whipped cream, a scoop of vanilla ice cream, or a sprinkle of toasted almonds or walnuts for crunch. Pair it with a hot cup of tea or coffee, and it’s the perfect end to any meal
Ingredients:
1 cup raw white rice
4 cups milk
1/2 cup sugar
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
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